Tax is included in all prices!
Pricing is dependent on detail and serving sizes. Wedding cakes begin at $3.50 per serving, this includes your choice of cake flavour, icing flavour & simple fondant design. For more elaborate wedding cakes please inquire within. When you e-mail your order you will receive a total price for your item(s), at which point a 50% non-refundable deposit is required before processing.
Quality over quantity is important to us, therefore we do not overbook any orders. Please book in advance to ensure your wedding date is available. Dates in May through October book up extremely fast!
We charge a $40.00 delivery/set up/stand rental fee (within London & St Thomas, Ontario) for all of our wedding cupcake orders. This ensures your cupcakes are arranged beautifully on the stand at your venue for when you arrive! Surrounding areas please inquire within.
Pricing is dependent on detail and serving sizes. Wedding cakes begin at $3.50 per serving, this includes your choice of cake flavour, icing flavour & simple fondant design. For more elaborate wedding cakes please inquire within. When you e-mail your order you will receive a total price for your item(s), at which point a 50% non-refundable deposit is required before processing.
Quality over quantity is important to us, therefore we do not overbook any orders. Please book in advance to ensure your wedding date is available. Dates in May through October book up extremely fast!
We charge a $40.00 delivery/set up/stand rental fee (within London & St Thomas, Ontario) for all of our wedding cupcake orders. This ensures your cupcakes are arranged beautifully on the stand at your venue for when you arrive! Surrounding areas please inquire within.
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Round layered cakes 6" serves 12 8" serves 24 10" serves 38 12" serves 56 14" serves 78 16" serves 100 Tiered cakes (Round/Square) Combine prices above to make desired tier cake. |
Square layered cakes 6" serves 18 8" serves 32 10" serves 50 12" serves 72 14" serves 98 16" serves 128 Cupcakes Wedding cupcakes begin at $2.00 each, this includes cake flavour & icing flavour. |
NOTE: For other cake shapes please inquire within regarding serving sizes & pricing.
Wilton's Cake Cutting Guide
This guide shows how to cut popular shaped wedding tiers into pieces approximately 1 in. x 2 in. by two layers high (about 4 in.). Even if a larger serving size is desired, the order of cutting is still the same. The first step in cutting is to remove the top tier, and then begin the cutting with the 1st tier followed by the 2nd, 3rd and so on.
The number of servings listed are intended as a guide only and offer a small portion of wedding cake. If cake is the only dessert and/or portions larger than 1”x2” are served, then you will have less servings than the chart indicates.
Visit: Wilton.com for more information on cutting your wedding cake!
Most venues & caterer's are trained on how to cut your wedding cake. There is usually a fee associated with this called a "cake cutting fee" be sure to inquire about that.
The number of servings listed are intended as a guide only and offer a small portion of wedding cake. If cake is the only dessert and/or portions larger than 1”x2” are served, then you will have less servings than the chart indicates.
Visit: Wilton.com for more information on cutting your wedding cake!
Most venues & caterer's are trained on how to cut your wedding cake. There is usually a fee associated with this called a "cake cutting fee" be sure to inquire about that.
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